My mother lived on the Pacific island of Kwajalein for several years when she was growing up, and often ate bacon-wrapped water chestnuts as a snack. Snacks and appetizers are called pūpū. Since we ...
Beef tips and gravy is the ultimate comfort food with tender chunks of beef in a rich brown gravy. Serve this beef tip recipe over mashed potatoes or even rice or pasta for the perfect meal! ...
Dr Pepper ice cream blends the nostalgia of a soda fountain drink with the indulgence of freshly churned ice cream. The creamy texture balances perfectly with the unique soda taste, creating a ...
By: Shelly Posted: May 11, 2024 This mango salsa recipe is easy and delicious. It makes a great topping for grilled fish or chicken. This versatile recipe can also be served with tortilla ...
Restaurant Basting Method: Pat steaks dry. Do not add oil to the meat, but still season generously. Heat 2 tablespoons cooking oil in a large heavy skillet over medium-high heat. Add in steak and ...
This easy Goulash recipe is full of hearty ingredients that will warm you from the inside out. While goulash can vary, this version uses ground beef, onion, canned tomatoes, and elbow macaroni to ...
Welcome to the weekend, my friends! It’s rainy and wet over here in Ohio today, but tomorrow’s forecast looks glorious. I’m looking forward to spending tomorrow afternoon napping on the back ...
By: Shelly Posted: May 13, 2024 This creamy, cheesy King Ranch chicken casserole is brimming with juicy shredded chicken layered with corn tortillas, peppers, and melted cheese. It’s the ...
As a Steak Cookoff Association (SCA) judge, I have officially judged hundreds of amazing steaks from world champions all the way down to backyard grill heroes. This recipe is my tried-and-true ...
This blackened chicken recipe is made with a blend of savory spices, dried herbs, and just a touch of heat. It’s pan-fried to perfection for a delicous meal. It’s delicious, healthy, and can be ...
